Webb22 okt. 2024 · Ingredients 9-1/2 cups (48 ounces) frozen corn 11 ounces cream cheese, softened 1/4 cup butter, cubed 3 tablespoons water 3 tablespoons 2% milk 2 tablespoons sugar 6 slices American cheese, cut into small pieces Directions In a 4- or 5-qt. slow cooker, combine all ingredients. Webb9 okt. 2024 · If you want more spicy, add the seeds.) Pre-heat the oven to 375° and rub a 9×9 baking dish with butter all over the bottom and up the sides. Make sure to get the corners and folds well. Combine dry ingredients in one bowl and whisk them well. Combine wet ingredients in another bowl and whisk until smooth.
Southwest Creamed Corn Recipe - Recipezazz.com
Webb1 mars 2014 · Instructions Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate; set … Webb5 regular sized cans of canned corn. 8-ounces of cheddar cheese. 2 jalapenos sliced. 1/4 teaspoon of salt. 1/4 teaspoon of onion powder. 1/2 teaspoon of pepper. 8-ounces of … norme thermique
Jalapeno Chicken Corn Chowder Recipe - Glenda Embree
Webb19 aug. 2024 · In a large mixing bowl, mix together the dry ingredients- flour, cornmeal, sugar, baking soda, baking powder, and salt. Add the liquid ingredients to the mixing bowl and then mix with a whisk until combined. … Webb14 sep. 2024 · Combine all the ingredients in a large mixing bowl and mix well. . Spray a 4-quart casserole crockpot with nonstick cooking spray. . Transfer the batter to the … WebbIn a large bowl combine cornmeal, crispy jalapenos, flour, frozen corn, cheese, sugar, baking powder, and salt and stir to mix well. Mix in eggs, broth, and melted butter until completely incorporated. Pour mixture into prepared slow cooker. Cover and cook on high for about 2 hours. About 30 minutes before serving, remove the lid, drape a ... norme thpe