Feb 10, 2024 · WebSlow-roasted Cumbrian Saddleback Pork Belly 19.50. Braeburn apple sauce. Steamed Sea Bream 22.00. Braised leeks, cherry tomatoes, samphire, brown shrimps . Butter Chicken & Cashew Nut CurryLARGE CUTS 22.50. Saffron rice, poppadom . Baked Spinach & Ricotta Cannelloni 20.50. Tomato, mornay sauce, basil . Beer Battered Haddock 20.00
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WebLocal produce features, with Cumbrian beef in the potted brisket starter with piccalilli and Cumbrian saddleback pork belly slow roasted and served with Braeburn apple puree. Round the clock dining is promised, with breakfast served from 8am from Friday to Sunday; think eggs benny and a full vegan with scrambled tofu, spinach, quinoa, mushroom ... WebSlow-roasted Cumbrian Saddleback pork belly, Braeburn apple purée Dry aged Rib eye 10oz, Koffman’s fries, red wine jus (£5 Supplement)-Pineapple & kiwi carpaccio, passion fruit, lime, coconut sorbet Monkey shoulder cranachan cheesecake, raspberry sorbet Sticky toffee pudding, vanilla ice cream
WebOct 19, 2024 · Slow-roasted Cumbrian Saddleback Pork Belly 19.50. Braeburn apple sauce. Steamed Sea Bream 22.00. Braised leeks, cherry tomatoes, samphire, brown shrimps . Butter Chicken & Cashew Nut CurryLARGE CUTS 22.50. Saffron rice, poppadom . Baked Spinach & Ricotta Cannelloni 20.50. Tomato, mornay sauce, basil . Beer Battered … WebDec 2, 2024 · Combine the pork belly, onions, bay leaves, black peppercorns, cloves, and salt in the slow cooker. Cover with water and leave on high for 3 hours. Take the pork belly out of the pot and set on …
WebSlow-roasted Cumbrian saddleback pork belly, Braeburn apple purée Eggs Benedict19.50 Beer battered haddock and triple cooked chips, crushed peas, tartare sauce 21.50 , smoked chorizo emulsion, and red onion piperade 23.00 Butter chicken and cashew nut curry, saffron rice, poppadum 21.50 Mushrooms, truffle and ricotta tortelloni, Parmesan WebPreheat the oven to 275 degrees. Place the belly in a shallow roasting pan, meat-side down, and brush the top with the molasses. Place a piece of parchment paper over the …
WebSlow-roasted Cumbrian Saddleback Pork Belly 23.00. Braeburn apple sauce. 23.50. Braised leeks, cherry tomatoes, samphire, brown shrimps . Butter Chicken & Cashew Nut Curry 24.00. Saffron rice, poppadom . Baked Spinach & Ricotta Cannelloni 22.00. Tomato, mornay sauce, basil . Fish & Chips 22.00. Mushy peas, tartare sauce . Caleriac Steak 17.50
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